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coriander    音标拼音: [k,ɔri'ændɚ]
n. 胡荽[植物名]

胡荽[植物名]

coriander
n 1: Old World herb with aromatic leaves and seed resembling
parsley [synonym: {coriander}, {coriander plant}, {Chinese
parsley}, {cilantro}, {Coriandrum sativum}]
2: dried coriander seeds used whole or ground [synonym: {coriander},
{coriander seed}]
3: parsley-like herb used as seasoning or garnish [synonym:
{coriander}, {Chinese parsley}, {cilantro}]

Coriander \Co`ri*an"der\ (k?`r?-?n"d?r), n. [L. coriandrum, fr.
Gr. ????, ????, perh. fr. ??? bug, on account of the buglike
or fetid smell of its leaves: cf. F. coriandre.] (Bot.)
An umbelliferous plant, the {Coriandrum sativum}, the fruit
or seeds of which have a strong smell and a spicy taste, and
in medicine are considered as stomachic and carminative.
[1913 Webster]


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  • Coriander - Wikipedia
    All parts of the plant are edible, with the fresh leaves and dried seeds most traditionally used in cooking It is included in Peruvian, Mexican, Indian and Southeast Asian cuisines It is a soft plant growing to 50 cm (20 in) tall
  • What Is Coriander? Uses, Benefits, and How to Cook With It
    Coriander, or Coriandrum sativum, is a herb and spice all rolled into one In the U S , coriander typically means the seeds, while cilantro refers to the leaves In other countries, like the UK, both the seeds and leaves are just called coriander
  • Coriander | Physical Description, Uses, History of Use, Facts . . .
    Coriander is a feathery annual plant of the parsley family (Apiaceae), parts of which are used as both an herb and a spice Native to the Mediterranean and Middle East regions, the plant is widely cultivated in many places worldwide for its culinary uses
  • Coriander - Uses, Side Effects, and More - WebMD
    Coriander (Coriandrum sativum) is a plant in the Apiaceae family Its fruit (seeds) are typically called "coriander" while its leaves are called cilantro Coriander is a source of vitamin C,
  • Coriander Designs
    All our products are designed, engineered, and built in our Woodinville, Washington factory using locally-sourced materials We are a woman-owned business led by a second generation owner
  • Culantro vs Cilantro vs Coriander: Whats the Difference?
    Coriander works well with breads and savory spreads - garlic bread pairing ideas show similar combinations Differences Between Culantro, Cilantro, and Coriander Save for Later! Culantro, cilantro, and coriander are three different plants belonging to the same family
  • What is coriander? It doesnt always mean cilantro. - USA TODAY
    Women's health dietitian and nutritionist Valerie Agyeman, RDN, breaks down everything you need to know about coriander, cilantro and the difference between the two
  • What Is Coriander For: Cooking Uses and Health Benefits
    Coriander is used for cooking, traditional medicine, and increasingly as a source of compounds with real health benefits Every part of the plant serves a different purpose: the fresh leaves (called cilantro in the Americas) add brightness to dishes, the dried seeds bring warm depth to spice blends, and the oil extracted from those seeds contains fatty acids and volatile compounds with
  • What is Coriander? - Simply Recipes
    Coriander refers to the dried fruits of the coriander plant, whose leaves are also called cilantro That’s right: coriander seeds and cilantro are both edible parts of the same plant!
  • What is Coriander? - Serious Eats
    Coriander is a citrusy, floral spice that pairs well with a number of other spices The seed is native to Europe and the Mediterranean region, but is used in cuisines across the world, including South Asia, Latin America, and the Middle East





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