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Swede    音标拼音: [sw'id]
n. 瑞典人

瑞典人

Swede
n 1: a native or inhabitant of Sweden
2: a cruciferous plant with a thick bulbous edible yellow root
[synonym: {rutabaga}, {turnip cabbage}, {swede}, {Swedish
turnip}, {rutabaga plant}, {Brassica napus napobrassica}]
3: the large yellow root of a rutabaga plant used as food [synonym:
{rutabaga}, {swede}, {swedish turnip}, {yellow turnip}]


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  • What Is Swede? A Flavor Guide - Simply Healthy Family
    Swede is the name most commonly used in many countries like the UK, Ireland, New Zealand and Australia In the US, it is known as rutabaga It may have different names but its physical characteristics are the same It has a round shape, purple-greenish skin, and yellowish flesh The flavor is sweet and earthy How to eat swede?
  • Swedes - Wikipedia
    Etymology The English term "Swede" has been attested in English since the late 16th century and is of Middle Dutch or Middle Low German origin [31]
  • Swede: How to Store, Cook Tell If Its Bad — Fresh Keeper
    A swede, known as a rutabaga in North America, is a hardy root vegetable that is a hybrid of a cabbage and a turnip It has a sweet, savory, and subtly peppery flavor that deepens when cooked, and its dense, yellow-orange flesh is a comforting staple in roasts, mashes, and hearty winter stews
  • Sweden | History, Flag, Map, Population, Facts | Britannica
    Sweden, country located on the Scandinavian Peninsula in northern Europe It occupies the greater part of the peninsula, which it shares with Norway The land slopes gently from the high mountains along the Norwegian frontier eastward to the Baltic Sea Sweden’s capital and largest city is Stockholm
  • Where is Sweden? Culture, Facts Travel - CountryReports
    Discover Sweden Explore Sweden facts, culture, history comprehensive country profile with maps, statistics research resources for students travelers
  • What is Swede (Amazing Facts and Delicious Recipes)
    In reality, swede is a cross between a cabbage (a very common leafy vegetable) and a turnip (also a popular root vegetable) In fact, the tops of a Swede can be eaten as a leafy vegetable and the main part can be consumed as a root crop
  • Swede - BBC Good Food
    Swede, also known as rutabaga or neeps, is a root vegetable Find out how to select, store, prepare and cook swede, and when it's in season
  • Sweden - Nordic Perspective
    If you want to start eating more like a Swede in the morning, or if you just want to prepare yourself mentally before a visit, I’ll be walking you through everything you should know about Swedish breakfast habits in this article
  • What Is Swede? 3 Best Swede Recipes For Your Meals (March. 2026)
    The swede is a hybrid vegetable that comes from cross-breeding a cabbage and a turnip This creates a vegetable that is more cold hardy than a traditional turnip, but it offers edible greens and a tasty root vegetable that stores well
  • Sweden | AP News
    Stay up to date on the latest Sweden news coverage from AP News





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