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grape    音标拼音: [gr'ep]
n. 葡萄,葡萄树

葡萄,葡萄树

grape
n 1: any of various juicy fruit of the genus Vitis with green or
purple skins; grow in clusters
2: any of numerous woody vines of genus Vitis bearing clusters
of edible berries [synonym: {grape}, {grapevine}, {grape vine}]
3: a cluster of small projectiles fired together from a cannon
to produce a hail of shot [synonym: {grapeshot}, {grape}]

Grape \Grape\, n. [OF. grape, crape, bunch or cluster of grapes,
F. grappe, akin to F. grappin grapnel, hook; fr. OHG. chrapfo
hook, G. krapfen, akin to E. cramp. The sense seems to have
come from the idea of clutching. Cf. {Agraffe}, {Cramp},
{Grapnel}, {Grapple}.]
1. (Bot.) A well-known edible berry growing in pendent
clusters or bunches on the grapevine. The berries are
smooth-skinned, have a juicy pulp, and are cultivated in
great quantities for table use and for making wine and
raisins.
[1913 Webster]

2. (Bot.) The plant which bears this fruit; the grapevine.
[1913 Webster]

3. (Man.) A mangy tumor on the leg of a horse.
[1913 Webster]

4. (Mil.) Grapeshot.
[1913 Webster]

{Grape borer}. (Zool.) See {Vine borer}.

{Grape curculio} (Zool.), a minute black weevil ({Craponius
in[ae]qualis}) which in the larval state eats the interior
of grapes.

{Grape flower}, or

{Grape hyacinth} (Bot.), a liliaceous plant ({Muscari
racemosum}) with small blue globular flowers in a dense
raceme.

{Grape fungus} (Bot.), a fungus ({Oidium Tuckeri}) on
grapevines; vine mildew.

{Grape hopper} (Zool.), a small yellow and red hemipterous
insect, often very injurious to the leaves of the
grapevine.

{Grape moth} (Zool.), a small moth ({Eudemis botrana}), which
in the larval state eats the interior of grapes, and often
binds them together with silk.

{Grape of a cannon}, the cascabel or knob at the breech.

{Grape sugar}. See {Glucose}.

{Grape worm} (Zool.), the larva of the grape moth.

{Sour grapes}, things which persons affect to despise because
they can not possess them; -- in allusion to [AE]sop's
fable of the fox and the grapes.
[1913 Webster]

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  • Grape - Wikipedia
    A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus Vitis Grapes are a non- climacteric type of fruit, generally occurring in clusters The cultivation of grapes began approximately 8,000 years ago, and the fruit has been used as human food throughout its history
  • Grape | Taxonomy, Species, History, Facts | Britannica
    Grape, genus of about 60 to 80 species of vining plants in the family Vitaceae, native to the north temperate zone Some species are eaten as table fruit, dried to produce raisins, or crushed to make grape juice, wine, and other beverages Learn more about the history, cultivation, and uses of grapes
  • The 16 Most Common Types Of Grapes For Eating - Southern Living
    Eaten as a quick snack, pressed into juice, or preserved in jam, grapes are amazing Here's what to know about the most common table grape varieties
  • The most popular types of grapes for eating
    Dr Cain created the Moon Drop grape through plant breeding, using mainly Middle Eastern grapes to finesse the berry Aside from the unique shape, the Moon Drop® grape is known for a snappy texture, grape jelly sweetness, and for lasting longer in the refrigerator than most other types of grapes
  • 10 Different Types of Grapes to Pick at the Grocery Store
    There's more to grapes than just red and green! Different types of grapes prove this fruit comes in a variety of colors and seeds for eating or drinking
  • 28 Types Of Grapes To Know - Food Republic
    Classically this grape is used to make wine, and though the Burgundy region in France popularized it, growers all over the world now cultivate this vine Lately, good samples are coming out of the Willamette Valley in Oregon and the Russian River Valley in Sonoma County, California You also find this grape in sparkling wines, namely Champagne (more on Champagne grapes later) Characteristics
  • Grape - New World Encyclopedia
    Grape is the common name for any of the woody, vining plants belonging to the about 60 species comprising the genus Vitis in the flowering plant family Vitaceae It is also the name for the edible fruit that grows on these perennial and deciduous plants Some consider grape a common term for all members of the family Vitaceae The fruits (grapes) can be eaten raw or used for making jam, grape
  • 17 Essential Types of Grapes for Cooking and Eating
    17 Types of Grapes You Need to Know, From Grocery Store Go-Tos to Farmers Market Favorites Everything you need to know to make the most of grape season
  • Grapes | SNAP-Ed
    Grapes are a round, juicy fruit that may be green, purple, black, white, or blue Grapes are typically eaten fresh but can also be used to make raisins Use grapes to make jams and jellies, freeze for a cool snack, or add to salads, salsas, and smoothies Fun fact: Grapes with seeds may be sweeter and more flavorful than seedless grapes
  • Grapes Guide: Nutrition, Benefits, Side Effects, More
    Grapes contain antioxidants, vitamin C, potassium, and vitamin K They may help prevent type 2 diabetes and lower blood pressure, but their other benefits need more study Learn about the





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