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carambola    
n. 杨桃

杨桃

carambola
n 1: East Indian tree bearing deeply ridged yellow-brown fruit
[synonym: {carambola}, {carambola tree}, {Averrhoa carambola}]
2: deeply ridged yellow-brown tropical fruit; used raw as a
vegetable or in salad or when fully ripe as a dessert [synonym:
{carambola}, {star fruit}]


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  • Carambola - Wikipedia
    Carambola fruits contain oxalic acid and the neurotoxin caramboxin Consuming large quantities of the fruit, especially for individuals with some types of kidney disease, can result in serious adverse health effects
  • Star Fruit: Nutrition and Health Benefits - WebMD
    Star fruit, or carambola, is a tropical fruit that is fleshy, crunchy and slightly tart in taste Learn more about types, health benefits, macros, and other interesting facts
  • Star Fruit: 20 Health Benefits, Nutrition, Side Effects How Much to Eat
    Discover everything about star fruit (Carambola)—its nutrition, 20 health benefits, 10 side effects, how to eat it, daily intake tips, precautions, and who should or shouldn’t consume it A complete guide to enjoying this tropical superfruit safely
  • Meet Carambola (Star Fruit): What It Is And How To Use It
    Carambola, also known as star fruit, is a uniquely tasting fruit found in tropical climates across the world Here's what to know about it
  • Star Fruit: Benefits, Risks, and How to Eat It - Healthline
    Star fruit — or carambola — is a sweet and sour fruit that has the shape of a five-point star The skin is edible and the flesh has a mild, sour flavor that makes it popular in a number of dishes
  • Averrhoa carambola - Wikipedia
    Averrhoa carambola is best known as the star fruit, as it is best known for the star-like shape it has when cut In addition to being eaten, the fruit is used in traditional Asian medicine to treat chickenpox, intestinal parasites, headaches, and other illnesses
  • Carambola | Description, Tree, Fruit, Uses, Facts | Britannica
    carambola, (Averrhoa carambola), woody plant of the wood sorrel family (Oxalidaceae) and its edible fruit, native to tropical Asia and extensively cultivated in tropical areas
  • Star Fruit (Carambola): How To Eat it and What it Tastes Like
    Star fruit, scientifically known as Averrhoa carambola, is a tropical fruit that is yellow in color and has a star-like shape when sliced The fruit is typically 2-6 inches (5-15cm) oval-shaped, with five to six distinct ridges running along its length
  • Carambola - California Rare Fruit Growers, Inc.
    Origin: The carambola is believed to have originated in Sri Lanka and the Moluccas, but it has been cultivated in southeast Asia and Malaysia for many centuries
  • Star Fruit 101: Nutrition Facts and Health Benefits
    Otherwise known as carambola, the star fruit is historically a product of South-Asian countries including India, Malaysia, Nepal, and the Philippines However, the fruit now grows around the world, including in Florida in the United States (1)





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