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Ascomycetes    
子囊菌纲

子囊菌纲

Ascomycetes
n 1: large class of higher fungi coextensive with division
Ascomycota: sac fungi [synonym: {Ascomycetes}, {class
Ascomycetes}]

Fungi \Fun"gi\ (f[u^]n"j[imac]), n. pl.; sing. {fungus}. (Biol.)
A group of thallophytic plant-like organisms of low
organization, destitute of chlorophyll, in which reproduction
is mainly accomplished by means of asexual spores, which are
produced in a great variety of ways, though sexual
reproduction is known to occur in certain {Phycomycetes}, or
so-called algal fungi. They include the molds, mildews,
rusts, smuts, mushrooms, toadstools, puff balls, and the
allies of each. In the two-kingdom classification system they
were classed with the plants, but in the modern five-kingdom
classification, they are not classed as plants, but are
classed in their own separate kingdom fungi, which includes
the phyla Zygomycota (including simple fungi such as bread
molds), Ascomycota (including the yeasts), Basidiomycota
(including the mushrooms, smuts, and rusts), and
Deuteromycota (the {fungi imperfecti}). Some of the forms,
such as the yeasts, appear as single-celled microorganisms,
but all of the fungi are are eukaryotic, thus distinguishing
them from the prokaryotic microorganisms of the kingdon
Monera.
[Webster 1913 Suppl. PJC]

Note: The Fungi appear to have originated by degeneration
from various alg[ae], losing their chlorophyll on
assuming a parasitic or saprophytic life. In an earlier
classification they were divided into the subclasses
{Phycomycetes}, the lower or algal fungi; the
{Mesomycetes}, or intermediate fungi; and the
{Mycomycetes}, or the higher fungi; by others into the
{Phycomycetes}; the {Ascomycetes}, or sac-spore fungi;
and the {Basidiomycetes}, or basidial-spore fungi.
[Webster 1913 Suppl.]


Ascomycetes \Ascomycetes\ n.
1. 1 large class of higher fungi .

Syn: class Ascomycetes.
[WordNet 1.5]


Ascomycetes \As`co*my*ce"tes\, n. pl. [NL.; ascus Gr. ?, ?,
fungus.] (Bot.)
A large class of higher fungi distinguished by septate
hyph[ae], and by having their spores formed in asci, or spore
sacs; the sac fungi. It comprises many orders, among which
are the yeasts, molds, mildews, truffles, morels, etc. The
class is coextensive with the phylum Ascomycota. --
{As`co*my*ce"tous}, a.
[Webster 1913 Suppl. WordNet 1.5]


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  • Ascomycota - Wikipedia
    Examples of ascomycetes include Penicillium species on cheeses and those producing antibiotics for treating bacterial infectious diseases Many ascomycetes are pathogens, both of animals, including humans, and of plants
  • 子囊菌纲_百度百科
    子囊菌纲(Ascomycetes)是真菌门下的一纲,本纲最重要的特征是产生子囊 (ascus),内生子囊孢子 (ascospore)。 子囊是两性核结合的场所,结合的核经减数分裂,形成子囊孢子,一般为8个。 子实体也称子囊果,周围为菌丝交织而成的包被,即壁。
  • Ascomycota | Description, Fungi, Examples, Facts | Britannica
    Many ascomycetes are plant pathogens, some are animal pathogens (Aspergillus), a few are edible mushrooms, and many live on dead organic matter as saprotrophs See also list of fungi The largest and most commonly known ascomycetes include the morel (see cup fungus) and the truffle
  • Ascomycetes - an overview | ScienceDirect Topics
    Ascomycetes are named after the ascus, a sac-shaped structure that contains ascospores, the products of meiosis during the sexual reproductive process Asci are formed when the female sex cell (ascogonium) is fertilized by the male gamete (antheridium)
  • 24. 3C: Ascomycota - The Sac Fungi - Biology LibreTexts
    Ascomycetes are filamentous and produce hyphae divided by perforated septa Ascomycetes frequently reproduce asexually which leads to the production of conidiophores that release haploid conidiospores
  • Ascomycota, Ascomycetes Sac Fungi
    A large proportion of the Ascomycetes have one or more means of vegetative reproduction This imperfect stage produces conidia but never any zygospores The perfect or sexual stage produces asci, which is the cardinal feature of the entire class The production of asci terminates the relatively complicated sexual process
  • Ascomycota: The Sac Fungi | Biology for Majors II - Lumen Learning
    Many ascomycetes are of commercial importance Some play a beneficial role for humanity, such as the yeasts used in baking, brewing, and wine fermentation, and directly as food delicacies such as truffles and morels
  • Ascomycota: Characteristics, Forms, and Importance
    Explore Ascomycota, a fundamental fungal group Learn about their unique biology, vast diversity, and profound impact on Earth’s ecosystems and human life
  • Ascomycete Fungi (Phylum Ascomycota) · iNaturalist
    Its members are commonly known as the sac fungi or ascomycetes They are the largest phylum of Fungi, with over 64,000 species The defining feature of this fungal group is the "ascus" (from Greek: ἀσκός (askos), meaning "sac" or "wineskin"), a microscopic sexual structure in which nonmotile spores, called ascospores, are formed
  • Home [ascomycete. org]
    It provides access to an electronic international journal devoted to the taxonomy of ascomycetes, to a digital library and to other contents It is managed by the eponym non-profit organization whose objective is the diffusion of specific knowledge on Ascomycota





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