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strudel    
n. 以果实或干酪为馅而烤成的点心

以果实或乾酪为馅而烤成的点心

strudel
n 1: thin sheet of filled dough rolled and baked

24 Moby Thesaurus words for "strudel":
Danish pastry, French pastry, baklava, blintz, chocolate eclair,
cream puff, dowdy, eclair, pandowdy, pastry, pasty, patisserie,
patty, patty-shell, pie, puff, quiche, rosette, tart, timbale,
tipsy cake, trifle, turnover, vol-au-vent

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  • Strudel - Wikipedia
    The best-known strudels are apple strudel (Apfelstrudel in German) and Topfenstrudel (with sweet soft quark cheese, in Austrian German Topfen), followed by the Millirahmstrudel (milk-cream strudel, Milchrahmstrudel, filled with cubes of bread soaked in a sweet mixture based on milk and cream)
  • Easy Apple Strudel Recipe
    This apple strudel recipe is easy to make thanks to frozen puff pastry Filled with warmly spiced apples and wrapped in flaky, golden layers, it delivers classic strudel flavor without the fuss of making dough from scratch
  • Apple Strudel Recipe | King Arthur Baking
    A classic Old World dessert, well worth rediscovering, tasty spiced apples are rolled up in freshly made strudel This recipe is made using Erin Jeanne McDowell's grandmother's traditional pastry dough
  • Easy Apple Strudel Recipe | All Things Mamma
    Apple strudel really is impossible to resist The tantalizing sweetness of the caramelized baked apples pairs so well with the buttery, golden pastry A true symphony of textures and flavors, this is a recipe that’s perfect for a special occasion but simple enough for a Tuesday morning breakfast
  • What Is a Strudel? Origins, Dough, and Popular Varieties
    A strudel is a baked, layered pastry that originated in Central Europe Its name comes from the German word for “whirlpool” or “eddy,” referring to the characteristic swirl of filling encased within the delicate, rolled layers of dough
  • Apple Strudel Recipe - Serious Eats
    I hadn't made a strudel dough since the time I did it in pastry school, and that was many years ago Luckily, it turns out that making a strudel is like riding a bike Learn how to do it once, and you'll know how to do it forever
  • Munich Apple Strudel Recipe - Food Blog Alliance
    Munich Apple Strudel: A Taste of Bavarian Comfort My husband’s Bavarian roots run deep, and one of his fondest childhood memories is the aroma of apple strudel wafting from his grandmother’s kitchen This Munich Apple Strudel recipe, adapted from “Bavarian Cooking” by Olli Leeb, captures that comforting essence, offering a juicy, pan-baked version that’s a delightful departure from
  • The Ultimate Apple Phyllo Strudel Recipe: A Step-by-Step Guide to . . .
    Unlock the Secrets to a Perfect Apple Phyllo Strudel Recipe There’s something truly magical about a warm, flaky apple phyllo strudel For years, I’d admired these elegant pastries in bakery windows, always assuming they were far too complicated for a home cook like me The idea of working with delicate phyllo dough seemed daunting, and frankly, a bit intimidating My first few attempts at
  • Apple Strudel Recipe (Homemade German Apfelstrudel)
    Grandma’s Apple Strudel recipe with step-by-step instructions and video – Learn how to make the perfect German Apfelstrudel with homemade crisp and flaky dough crust, deliciously spiced apple-cinnamon filling (with or without raisins) and vegan vanilla sauce!
  • Noodle Strudel Recipe - Thats Nerdalicious
    Noodle Strudel: A Taste of Nostalgia The scent of warm, golden noodles baking in the oven – it instantly transports me back to my childhood kitchen My grandmother, Bubbe Rose, always had something bubbling on the stove or baking in the oven While she was famous for her matzo ball soup, this noodle strudel held a special place in my heart It wasn’t fancy, but it was pure comfort, a sweet





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