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imperishability    
n. 不灭,不灭性,不朽性

不灭,不灭性,不朽性

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    We skip the soaking step, and simply grind the dry cashews into a powder The cashew “flour” absorbs liquid quite quickly, and thickens the sauce within a few minutes of cooking Authentic Texture: This recipe achieves the thick, clingy consistency that makes a great restaurant-style alfredo
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    Trust me, this vegan Alfredo sauce is the best you'll ever eat It's rich and creamy with just the right amount of salt, tang, and flavor It's dairy-free, cashew-free, and takes only 15 minutes to make It tastes so close to the real thing, you probably won't even be able to tell the difference
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