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porterhouse    
n. 小酒馆;餐馆



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  • Understanding the Porterhouse Steak — What it is, and How to Cook it
    Our in-depth guide will show you what a porterhouse steak is, where it comes from, and how you can get your hands on one As well as our detailed instructions on how to cook the Porterhouse to perfection when you do We’ve all pondered the dilemma of what came first, the chicken or the egg
  • What Is Porterhouse Steak: Buying Cooking Guide - The Spruce Eats
    The porterhouse is a composite steak that's derived from the point where the tenderloin and top loin meet If you remove the bone and cut out the two steaks that make up the porterhouse, you get a tenderloin steak and a top loin (or New York strip steak)
  • What Is a Porterhouse Steak? A Complete Cut Overview
    Find out the key characteristics of the Porterhouse steak, how it differs from other cuts, cooking methods, preparation tips with this guide from Allen Brothers
  • Porterhouse Steak Recipe - Food Wine
    Learn how to cook porterhouse steak to perfection with this recipe from chefs Bryan and Michael Voltaggio
  • What is Porterhouse Steak – The Full Guide - Meat Eater Life
    The porterhouse steak offers a combination of the tenderloin and strip steak, resulting in a melt-in-your-mouth tenderness and a rich, beefy flavor It has more marbling than the ribeye, which adds to its succulence and juiciness
  • What is a Porterhouse Steak: Location, Names, Flavor Size
    A porterhouse steak is a premium cut from the cow’s short loin that combines two classic cuts in one: the strip steak and the tenderloin steak, separated by a distinctive T-shaped bone
  • Porterhouse Pub | Main Menu
    Meatloaf Sandwich Our tender porterhouse meatloaf served with crispy bacon, cheddar jack cheese, caramelized onions sweet spicy aoili on herbed foccacia bread
  • How to Cook Porterhouse Steak | Steak University
    Follow along with our guide to learn everything you need to know about how to cook porterhouse steak If you are familiar with a T-bone steak, then you're familiar with a porterhouse steak — sort of These two steaks are similar in that they contain the same cuts of beef
  • Porterhouse Steak - Beef
    The area below the backbone is home to some of the most tender and popular cuts of beef, such as the Tenderloin, Strip Steak, T-Bone and Porterhouse Steaks Loin cuts are great prepared on the grill or under a broiler
  • How to Cook Porterhouse in the Oven | Steak University
    Porterhouse steak is a unique cut of beef that includes two types of steaks: strip steak and tenderloin It's cut in the same way as the popular T-bone, but the porterhouse is larger in size





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