英文字典中文字典


英文字典中文字典51ZiDian.com



中文字典辞典   英文字典 a   b   c   d   e   f   g   h   i   j   k   l   m   n   o   p   q   r   s   t   u   v   w   x   y   z       







请输入英文单字，中文词皆可：

安装中文字典英文字典查询工具!


中文字典英文字典工具:
选择颜色:
输入中英文单字

































































英文字典中文字典相关资料:


  • Pho | Cuon - Vietnamese Street Food | Portland
    Cuốn (Pronounced like "Coon") means roll in Vietnamese Vietnamese spring rolls are rice paper wrap filled with a variety of vegetables and proteins, usually with just a simple shrimp and pork
  • Dhole - Wikipedia
    The dhole ( doʊl dohl; [2][3] Cuon alpinus) is a canid native to South, East and Southeast Asia It is anatomically distinguished from members of the genus Canis in several aspects: its skull is convex rather than concave in profile, it lacks a third lower molar, and the upper molars possess only a single cusp as opposed to between two and four
  • Vietnamese Spring Rolls Recipe (Gỏi Cuốn) w Peanut Sauce - Hungry Huy
    This traditional Vietnamese Spring Roll recipe (gỏi cuốn) is full of fresh veggies, herbs, soft slices of pork, and shrimp all brought together with a super flavorful hoisin and peanut dipping sauce What are Vietnamese spring rolls or gỏi cuốn? Gỏi cuốn literally means salad rolls, and for the longest time I never made that connection
  • Traditional Fresh Vietnamese Spring Rolls (Goi Cuon)
    An authentic, easy recipe for refreshing Vietnamese spring rolls or goi cuon Included is a step-by-step guide on how to properly roll spring rolls
  • Banh Cuon: A Complete Guide to Vietnamese Steamed Rice Rolls
    Light, tasty, and filling are the best words to describe banh cuon (bánh cuốn - Vietnamese steamed rice rolls) This is a preferable breakfast, a must-try dish to really understand the variety and diversity of Vietnamese cuisine
  • Easy Bánh Cuốn Bánh Ướt Recipe (Vietnamese Rice Rolls)
    One of the best meals I’ve ever had is banh cuon, a Vietnamese specialty consisting of steamed rice rolls covered with fish sauce and served with fresh Vietnamese sides Just one taste of this delectable treat makes me feel like I’m sampling a medley of exotic flavors and textures
  • Vietnamese Fresh Spring Rolls (Goi Cuon) - Delightful Plate
    Traditional Vietnamese fresh spring rolls (goi cuon) consist of pork, shrimp, lettuce and herbs wrapped in soft chewy rice paper Learn the authentic way to make these beautiful spring rolls They are great as a refreshing appetizer or even a light meal
  • Vietnamese Spring Rolls (Goi Cuon): Freshness in Every Bite
    Goi Cuon, also known as Vietnamese spring rolls, is a traditional dish that perfectly embodies the freshness and simplicity of Vietnamese cuisine These rolls are made by wrapping a variety of fresh ingredients, such as shrimp, pork, vermicelli noodles, and crisp vegetables, in delicate rice paper
  • Gỏi Cuốn (Vietnamese Spring Rolls) - Sift Simmer
    Goi cuon is a Vietnamese dish known by many names, such as summer rolls, salad rolls, or (fresh) spring rolls It consists of rice vermicelli noodles ( bun ), protein (such as shrimp or pork), and vegetables wrapped up in rice paper
  • Gỏi cuốn – authentic Vietnamese Spring Rolls | No Oil, No Mayo
    Gỏi cuốn – these summer rolls are easy, authentic and require absolutely no cooking We’ve even included two simple but to die-for sauces! Finely dice the ginger, chilli pepper and garlic and add to a mixing bowl Stir in the white wine vinegar, soy sauce, sugar, sesame oil and lemon juice well





中文字典-英文字典  2005-2009