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crusta

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The Collaborative International Dictionary of English v.0.48 (gcide)

Crusta \Crus"ta\ (kr?s"t?), n. [L., shell, crust, inlaid work.]
[1913 Webster]
1. A crust or shell.
[1913 Webster]

2. A gem engraved, or a plate embossed in low relief, for
inlaying a vase or other object.
[1913 Webster]

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Brandy Crusta - Liquor. com
The cocktail features brandy, dry curaçao, maraschino liqueur, lemon juice, simple syrup and Angostura bitters with a sugar rim and lemon twist garnish Don’t skip that rim—it not only tastes good, but is an important key to making a Crusta, well, a Crusta
What is a Crusta Cocktail? - Cocktail Society
The classic Crusta is a cocktail with complex flavors made of spirit, fresh lemon juice, simple syrup, and aromatic bitters The drink is served in a small tulip-shaped, stemmed glass with a sugar crust around the rim and an extra-large lemon peel garnish
What the Hell Is a Crusta? - PUNCH
Meet the Crusta, a fussy mid-19th-century drink that few people have heard of, let alone drunk—and one that is seeing something of a revival today Lizzie Munro explains the obscure sugar-encrusted cocktail
Brandy crusta - Wikipedia
A brandy crusta is an IBA Official Cocktail made of brandy, Maraschino Luxardo, curaçao, fresh lemon juice, sugar syrup, and Angostura bitters [1] The cocktail, named for the crust of sugar on the rim, was invented by Joseph Santini, a bartender in New Orleans at his bar, Jewel of the South [2]
Brandy Crusta - Original Recipe History - Vintage American Cocktails
The Crusta is considered one of the oldest fancy sours and is named for its decorative sugar-crusted rim It was invented in the 1850s by Joseph Santini in New Orleans, Louisiana, USA, and was made to try and improve the taste of the standard sour cocktail
Brandy Crusta Recipe - The Spruce Eats
A New Orleans classic, the Brandy Crusta is a beautiful sweet and sour cocktail with a touch of bitter from Angostura bitters
How to Make the perfect Brandy Crusta - CocktailWave
The Brandy Crusta is a classic cocktail that dates back to the mid-19th century It was created by Joseph Santini, a bartender at the New Orleans City Exchange bar The drink is considered a predecessor to the modern Sidecar and Margarita cocktails
Brandy Crusta: Timeless New Orleans Cocktail - 2foodtrippers. com
What is a Brandy Crusta cocktail? The Brandy Crusta is classic New Orleans cocktail that’s crafted with cognac, orange liqueur, maraschino liqueur, Angostura bitters, lemon juice and syrup The cocktail is notable for its crusty sugar rim and long citrus peel garnish
How To Make a Brandy Crusta - Recipe, Ingredients Tips (2025)
A Brandy Crusta tastes like a harmonious symphony of flavors, with the warmth of brandy shining through the zesty lemon and the sweetness of the sugar It’s a refreshing drink with a complex, layered taste that tickles the palate
Brandy Crusta - A Couple Cooks
The Brandy Crusta is a classic cocktail boasting a sweet tart flavor with fresh lemon and sophisticated brandy! Garnished with a dazzling sugar crust, it's easy to make and elegant to sip

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