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clementine    音标拼音: [kl'ɛmənt,ɑɪn]
n. 女子名

女子名

clementine
n 1: a variety of mandarin orange that is grown around the
Mediterranean and in South Africa [synonym: {clementine},
{clementine tree}]
2: a mandarin orange of a deep reddish orange color and few
seeds


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  • Clementine - Wikipedia
    A clementine (Citrus × clementina) is a tangor, a citrus fruit hybrid between a willowleaf mandarin orange (C × deliciosa) and a sweet orange (C × sinensis), [1][2][3] named in honor of Clément Rodier, a French missionary who first discovered and propagated the cultivar in Algeria [4]
  • What Are Clementines? Benefits, Nutrition, Recipes, More - Dr. Axe
    Clementines are one of the most popular citrus fruits on the market Not only are they small, easy to peel and delicious, but they’re also jam-packed with vitamins, minerals and antioxidants as well Plus, they’ve been linked to a long list of health benefits
  • What Happens to Your Body When You Eat Clementines Regularly
    Eating clementines every day in moderation can help boost your nutrition levels and more Eating clementines, a type of small, seedless mandarin orange, regularly results in meaningful health benefits
  • Clementine: Nutrition, Benefits, and How to Eat Them - Healthline
    These tiny fruits are bright orange, easy to peel, sweeter than most other citrus fruits, and typically seedless Given these characteristics, they’re often marketed toward children and their
  • What Are Clementines? - The Spruce Eats
    Clementines are a type of mandarin orange They're a hybrid of mandarin and sweet orange and very similar to other mandarins like tangerines, satsumas, and Ojai Pixies Clementines are among the smallest orange varieties, almost perfectly round, and typically seedless
  • Clementines: Health Benefits, Nutrients, Preparation, and More
    Health benefits associated with clementines include: Cancer prevention Clementines contain high levels of antioxidants, such as vitamin C, which play an important role in reducing
  • Clementine Nutrition Facts and Health Benefits - Verywell Fit
    Clementines are a nutritious, low-calorie fruit providing plenty of fiber and vitamin C They are also a source of potassium, folate, and small amounts of magnesium and calcium Thanks to their nutrients and antioxidants, clementines may provide protection against certain health conditions
  • Clementine guide: what to know about benefits, nutrition per 100 g . . .
    Learn clementine benefits, nutrition per 100 g, storage tips, and simple ways to use them for snacks and meals in a balanced, everyday diet
  • Clementines | Real Life, Good Food
    Clementines are a cross between mandarin and sweet oranges Clementines were introduced to America in 1909 While tangerines have seeds, clementines do not Clementines can promote healthy skin due to their high vitamin C content Eating a few clementines throughout the day is a good way to increase fiber intake
  • Clementines: The Easy-Peeling, Sweet Citrus Fruit
    Although some believe that a similar fruit found in China could have influenced its development, genetic research has shown that the clementine’s parentage is a mix of sweet orange and Mediterranean willowleaf mandarin Clementines are easy to peel and small in size, making them ideal for snacking





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