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abalone    音标拼音: [,æbəl'oni]
n. 鲍鱼

鲍鱼

abalone
n 1: any of various large edible marine gastropods of the genus
Haliotis having an ear-shaped shell with pearly interior
[synonym: {abalone}, {ear-shell}]

Abalone \Ab`a*lo"ne\ ([a^]b`[.a]*l[=o]"n[-e]), n. (Zool.)
A univalve mollusk of the genus {Haliotis}. The shell is
lined with mother-of-pearl, and used for ornamental purposes;
the sea-ear. Several large species are found on the coast of
California, clinging closely to the rocks.
[1913 Webster]

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  • Abalone - Wikipedia
    Abalone ( ˈæbəloʊni ⓘ or ˌæbəˈloʊni ; via Spanish abulón, from Rumsen aulón) is a common name for any small to very large marine gastropod mollusc in the family Haliotidae, which once contained six genera but now contains only one genus, Haliotis [1]
  • What Even Is Abalone And How Do You Eat It? - Food Republic
    Abalone, scientifically part of the Haliotis family of sea snails, is a marine gastropod mollusk that has earned a distinguished place in the world of seafood, revered for both its exquisite flavor and captivating appearance
  • What Is Abalone? - The Spruce Eats
    Abalone is a gastropod mollusk that lives in coastal saltwater A member of the Haliotidae family, it ranges in size from 4 to 10 inches Like other univalve snails, it has a single shell on top and uses a large foot to cling to rocks and eat algae
  • Is Abalone Good To Eat, And Hows It Taste? • SaltwaterMecca
    Abalone is a prized seafood delicacy known for its sweet, tender meat reminiscent of scallop and squid When sourced sustainably, it offers not only a unique culinary experience but also a range of nutritional benefits, including rich protein and Omega-3 fatty acids
  • All about Abalone (Taste, Price, How to Cook) - Chefs Pencil
    Abalone is a hand-sized sea snail that lives in coastal saltwaters Unlike other sea snails, it has just one singular shell covering the top and uses a large foot to cling to rocks and eat algae The shell itself is flat and spiral-shaped, with several small holes around the edges
  • Abalone | Definition Facts | Britannica
    abalone, any of several marine snails, constituting the genus Haliotis and family Haliotidae in the subclass Prosobranchia (class Gastropoda), in which the shell has a row of holes on its outer surface Abalones are found in warm seas worldwide
  • What is Abalone and Why is it Illegal? A Deep Dive into the . . .
    Abalone, a name that evokes images of iridescent shells and succulent seafood, is more than just a culinary delicacy It represents a complex intersection of biology, economics, cultural significance, and conservation efforts





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