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  • Old Fashioned Salmon Patties - Southern Bite
    Salmon Patties are a classic Southern dish made from canned salmon, bread crumbs or crackers, and a few simple seasonings They’re formed into patties and fried until golden brown Recipe Card Old Fashioned Salmon Patties Author Stacey Little Course Appetizer, Main Course Cuisine American, southern Prep Time 10 minutes minutes
  • Easy Southern Salmon Patties (Can Be Easily Made Gluten-Free)
    Whether you call them southern salmon patties, cakes or croquettes, Yep, these cornmeal salmon patties are an old-fashioned recipe, made just how we like ’em They’re quick and easy to make, don’t have a strong fishy taste, and I just know your kids will love ’em too The first step is to mix the ingredients together
  • 5-Ingredient Salmon Patties - Back To My Southern Roots
    Baked: Baked salmon patties are a great recipe when you want to skip frying Place the salmon patties on a greased baking sheet and bake at 425 degrees for about 15 minutes Flip them over and cook another five to ten minutes or until golden brown Air Fryer: The air fryer is another great way to get the same flavor but with less grease Place
  • Salmon Patties Recipe - Southern Living
    Boneless, skinless salmon, drained: The base of the patties, adding a rich flavor and tender texture Finely crushed saltines: Helps bind the ingredients for patties that hold their shape, while also adding a hint of salt to complement the salmon Mayonnaise: Adds moisture and richness Large egg: Binds the patties and helps give them structure Old Bay seasoning: Optional, for a savory flavor
  • Best Salmon Patties Recipe - How to Make Salmon Croquettes
    Pink Salmon – This is the star ingredient and provides the base for your salmon patties Canned salmon is convenient and readily available Feel free to use fresh salmon when available All-Purpose Flour – The flour helps hold the patty mixture together, giving it structure so it doesn’t crumble when cooked ; Celery and Onion – These classic aromatic vegetables add flavor complexity as
  • Easy Southern Salmon Patties
    How to Make Southern Salmon Croquettes Mix the Ingredients While heating about 1 inch of cooking oil in a large skillet, mix together salmon, mayonnaise, lemon, egg, Worcestershire sauce, onion, Creole seasoning, salt pepper and mix well
  • SALMON PATTIES - The Southern Lady Cooks
    These salmon patties are one of our most popular recipes This is an old-fashioned recipe that never goes out of style WHAT TO SERVE WITH SALMON PATTIES: We always have our southern fried potatoes with salmon patties Mom always made them that way growing up, and we’ve continued the tradition Now, in 2024 it’s a full family affair
  • Southern Fried Salmon Patties - Classic, Crispy Easy Recipe
    Fry the patties: Place the patties into the skillet in batches, avoiding overcrowding Cook each side for 3–4 minutes, or until golden brown and crispy Drain and serve: Remove the patties and place them on a paper towel-lined plate to drain any excess oil What to Serve Southern Fried Salmon Patties With: These patties pair wonderfully with:
  • Southern Salmon Patties - Spicy Southern Kitchen
    Southern Salmon Patties are an easy, inexpensive meal that's high in protein Made from canned salmon and pan-fried until crispy Home › Recipes › Appetizers Southern Salmon Patties By Christin Mahrlig 5 from 12 votes on Jan 10, 2022, Updated Dec 30, 2024 Jump to Recipe
  • How to make salmon patties (Southern,Baked) - Feast and Farm
    This recipe uses canned wild Alaskan salmon–it has the best flavor and quality You will need to clean away the skin and bones from the meat If you think that might make you puke, buy your salmon in a can already cleaned Here’s a list of what you will need to make southern salmon patties: Wild Alaskan Pink Salmon OR canned cleaned





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