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  • Rakı - Wikipedia
    Rakı, Türk Rakısı or Turkish Raki ( rɑːˈkiː , Turkish pronunciation: [ɾaˈkɯ] ⓘ) is an alcoholic beverage made of twice-distilled grape pomace and flavored with aniseed [1]
  • Cretan Raki: everything you should know about the raki spirit
    Produced on the island of Crete, where it is considered a national drink, Greek raki is a unique spirit Discover now all the secrets and its production process
  • A Beginners Guide to Raki, Turkeys National Drink
    What Is Raki? Raki is a clear alcoholic beverage similar to brandy It’s made with distilled grapes and aniseed and contains between 40% to 50% alcohol It tastes like licorice and has a very strong aniseed scent
  • Turkish Raki | Complete Guide for Beginners | Dos Donts
    Savored with best friends or family, either on a special occasion or a casual gathering, Turkish Raki has its own distinctive flavor and culture in Turkey
  • How To Drink Raki (Traditional Proper Way) - DineWithDrinks
    Raki, known as “Lion’s Milk,” is the national drink of Turkey, and unlike beer or wine, which can be enjoyed any time of the day or at any place, you should not drink this beverage alone or in the mornings
  • Turkish Rakı (Arrack) How to Drink, Prepare, Toast, Best Brands
    Rakı (rah-KUH) is clear brandy made from grapes and raisins, flavored with pungent anise Most is quite potent (80- to 100-proof 40% to 50% alcohol) and thus usually diluted with water and sipped with snacks or meals It's similar to Greek ouzo and French pastis Ready to taste the best of Istanbul?
  • 3 Simple Ways to Drink Raki - wikiHow
    Raki is a drink commonly enjoyed in Turkey, and it is used as a celebratory and social beverage It’s made from grapes and raisins, and it’s flavored with anise It’s a very potent drink, so it’s often diluted with water or ice, which gives it a milky color and its nickname, “lion’s milk ”
  • Turkish Raki: Complete Guide to the Strong National Drink
    Meet Turkish Raki, also known as the “Lion’s Milk” -unofficial, but by heart, the national drink of Turkey- is a centuries-old alcoholic beverage that has its own unique etiquettes and culture
  • The History of Turkish Raki: From Ancient Traditions to Modern Culture
    Turkish Raki is more than just a drink; it’s a cultural symbol deeply embedded in the fabric of Turkish life Its history is rich and diverse, showcasing the evolution of this iconic beverage from ancient traditions to its status in modern culture
  • Turkish Raki: A Trademark of Turkish Tradition - ChefTurko
    Raki stands as a centuries-old alcoholic beverage in Turkey, known for its distinct anise flavor This unique drink has become an indispensable part of social gatherings and celebrations, making it globally recognized for its unique taste and aroma





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