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  • Cream of Asparagus Soup - Allrecipes
    Asparagus: This recipe starts with a pound of trimmed asparagus cut into 1-inch pieces ; Broth: Use store-bought or homemade chicken broth ; Onion: A chopped onion lends a welcome depth of flavor ; Butter and flour: Make a thick roux with butter and all-purpose flour ; Seasonings: The cream of asparagus soup is simply seasoned with salt and pepper ; Milk: You’ll need a cup of milk for this
  • Best Asparagus Soup Recipe - How to Make Cream Of Asparagus Soup - Delish
    Step 1 In a heavy pot over medium heat, melt butter Add garlic and cook until fragrant, 1 minute Add asparagus, season with salt and pepper, and cook until golden, 5 minutes Add broth and
  • Easy Cream of Asparagus Soup Recipe - Taste of Home
    In a small bowl, mix 2 tablespoons flour and 1 4 cup milk until smooth; set aside In same saucepan, heat butter over medium heat Stir in seasonings and remaining flour until smooth; cook and stir 45-60 seconds or until light golden brown
  • Easy Cream of Asparagus Soup Recipe - The Pioneer Woman
    Step 1 Fill a large pot with 2 cups water and fit with a steamer basket Bring to a boil Add the asparagus and steam until tender, 3 to 4 minutes Remove the asparagus to a cutting board and pour the water from the pot into a large measuring cup; add more water if needed to equal 2 cups
  • Cream of Asparagus Soup Recipe - Martha Stewart
    Coarse salt and freshly ground black pepper 2 bunches asparagus (about 2 pounds), trimmed and cut into 1 inch pieces, trimmings and 20 tips reserved 2 tablespoons extra-virgin olive oil, plus more for drizzling ½ large shallot, sliced crosswise, plus ½ large shallot ½ large clove garlic, finely chopped, plus ½ large clove garlic 1 medium Yukon gold or Russet potato (about 8 ounces
  • Cream of Asparagus Soup Recipe - Food Network Kitchen
    Saute 1 chopped onion, 2 minced garlic cloves and 1 teaspoon fresh thyme in 2 tablespoons butter in a large pot over medium-high heat until softened, about 5 minutes
  • Cream of Asparagus Soup (Easy and Delicious) - My Forking Life
    Recipe Variations: Make it richer: Substitute heavy cream for the whipping cream, or add a splash of sour cream for a touch of tang Go dairy-free: Use unsweetened plant-based milk, like almond or oat milk, and omit the cheese To add a similar richness, use nut butter, like cashew butter Add a flavor twist: Stir in a teaspoon of pesto, a pinch of saffron, or a drizzle of truffle oil for a
  • Cream of Asparagus Soup - Insanely Good
    How to Make Cream of Asparagus Soup You won’t believe how easy this soup is to whip up 1 Prep the asparagus Cut the tips off the asparagus spears and set aside Cut the remaining asparagus stalks into 1-inch pieces 2 Sauté the aromatics Melt the butter in a large Dutch oven or pot over medium heat
  • Cream Of Asparagus Soup (5 Ingredients!) - Wholesome Yum
    Here I explain the best cream of asparagus soup ingredients, what each one does in the recipe, and substitution options For measurements, see the recipe card Asparagus – Snap off the woody ends where the green turns white For a zero-waste approach, simmer these ends in water to create an asparagus broth, which can be used in various soup
  • Best Recipe For Cream Of Asparagus Soup - [Mom Prepared]
    Version 1: Classic Cream of Asparagus Soup Ingredients: – 1 lb fresh asparagus, trimmed and cut into 1-inch pieces – 4 cups chicken or vegetable broth – 1 onion, chopped – 2 cloves garlic, minced – 2 tbsp butter – 2 tbsp all-purpose flour – 1 cup heavy cream





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