英文字典中文字典


英文字典中文字典51ZiDian.com



中文字典辞典   英文字典 a   b   c   d   e   f   g   h   i   j   k   l   m   n   o   p   q   r   s   t   u   v   w   x   y   z       







请输入英文单字，中文词皆可：


请选择你想看的字典辞典：
单词字典翻译
mortadella查看　mortadella　在百度字典中的解释百度英翻中〔查看〕
mortadella查看　mortadella　在Google字典中的解释Google英翻中〔查看〕
mortadella查看　mortadella　在Yahoo字典中的解释Yahoo英翻中〔查看〕

安装中文字典英文字典查询工具!


中文字典英文字典工具:
选择颜色:
输入中英文单字

































































英文字典中文字典相关资料:


  • Mortadella - Wikipedia
    It is traditionally flavoured with peppercorns, but modern versions can also contain pistachios or, less commonly, myrtle berries The sausage is then cooked The best-known version of mortadella is mortadella Bologna PGI
  • Mortadella: What It Is, How Its Made, And Why Its Nothing Like . . .
    It's a type of sausage that's made with pork and cubes of fat, which is combined with a variety of other flavorful ingredients, like pistachios or black pepper, to create a super bold cured meat
  • What Exactly Is Mortadella And What Is It Made Of? - The Daily Meal
    Traditional Italian mortadella is a steamed sausage made from finely ground pork, blended with bits of pork fat, peppercorns, and oftentimes, pistachios The fat must come from the pig's neck; it has an exceptionally high melting point, which keeps it solid even after the sausage is cooked
  • What Is Mortadella? - The Spruce Eats
    Mortadella is an emulsified sausage with origins in Bologna, Italy It's composed of cured pork with least 15% pork fat cubes, whole or chopped pistachios, and spiced with black pepper and myrtle berries The extra fat content gives mortadella its signature white "polka dot" look
  • What Is Mortadella and Why Is It So Popular Around the World?
    Mortadella is a traditional Italian deli meat made from finely ground, heat-cured pork or beef, seasoned with spices like pepper and myrtle berries, and dotted with visible cubes of pork fat (typically back fat)
  • What Is Mortadella, the Cool Kid of the Deli Case? - Bon Appétit
    Mortadella is an emulsified large-format pork sausage In non-butcher speak, that means that pork meat is finely minced into a smooth paste, put into a casing, and steamed until the whole thing
  • What Is Mortadella? (Everything You Need to Know)
    Mortadella is a type of Italian cured meat Specifically, it’s a large, seasoned sausage made from finely ground pork It originates in Bologna, Italy, and is highly regarded as a classic Italian delicacy Producers create mortadella from specific cuts of pork (Such as the shoulder or thigh )
  • Mortadella: a Complete Guide to the Italian Meat Delicacy
    What is mortadella? How is it different from bologna? What is it made of? Is mortadella healthy? How to choose and serve mortadella? Find the answers here
  • In Defense of Mortadella - Italy Segreta - Food
    Explore the history and pop culture of Bologna's iconic mortadella IGP and how it's been both a "tourist hell" and Sophia Loren's favorite
  • What Is Mortadella? - Food Network
    Mortadella is an Italian emulsified pork sausage studded with small cubes of pork jowl that give it its signature mottled appearance when sliced Mortadella may also include pistachios, olives or





中文字典-英文字典  2005-2009