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  • The home of Nigella online | Nigella Lawson
    Nigella's official site packed with recipes, updates, tips, advice, books and products, as well as a host of ways for you to join in
  • Nigellas Recipes | Nigella Lawson
    Nigella's Recipes Find a Recipe for Express recipes Baking recipes Vegetarian recipes Gluten Free recipes Recipe of the day Chocolate Salame Photo by Petrina Tinslay Chocolate Salame
  • Dinner | Nigellas Recipes | Nigella Lawson
    Photo by Lis Parsons Chicken Schnitzel With Bacon and White Wine By Nigella Photo by Francesca Yorke Chicken With Chorizo and Cannellini Beans By Nigella Photo by Lis Parsons Chicken With Spring Onions, Chilli and Greek Yogurt By Nigella Photo by Petrina Tinslay Chicken With Tarragon Salsa Verde
  • Clementine Cake | Nigellas Recipes | Nigella Lawson
    Thank you Nigella Posted by LS1991 on 8th January 2023 I made this cake to use up some clementines on Christmas I made a thinner pourable glaze (icing sugar and more clementine juice with a touch of lemon juice) for the top after baking This cake is one of the most delicious I have ever made in 70 years of baking!
  • Chocolate Guinness Cake | Nigellas Recipes | Nigella Lawson
    Everyone was raving about it Thank you Nigella for the best ever recipe x Posted by tidgeypud on 13th April 2024 Just made this for work's 'Bake Off' competition for Red Nose Day Made 2 so that I could judge it before the day tomorrow I'm a winner, it's so lush! Rich deep chocolately taste Very indulgent! Posted by SandiD1959 on 14th March 2024
  • Mughlai Chicken | Nigellas Recipes | Nigella Lawson
    I liked that I actually got to use some of those that are not frequently used Great recipe and will be using as the star at my next theme dinner Posted by colbabe on 17th March 2020 I really love this recipe Nigella and have made it many times The subtlety of flavours is just perfect Posted by BulaBula on 13th March 2020 Show more comments
  • Lemon Linguine | Nigellas Recipes | Nigella Lawson
    Prior to the pandemic, I'd never really cooked before (scrambled eggs and heating canned soups don't count) At the ripe age of 32, locked out of the many restaurants that had fed me all my spoiled, city-girl life, I was finally forced to fend for myself This was the first dish I made Thank you, Nigella Posted by NYClcg on 7th August 2021
  • AT MY TABLE | Books | Nigella Lawson
    Nigella is a champion of the home cook and her new book celebrates the food she loves to cook for friends and family The recipes are warming, comforting, and inspirational, from new riffs on classic dishes – including Chicken Fricassee and Sticky Toffee Pudding – to adventures in a host of new dishes and ingredients, from Beef and


















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