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  • Sri Lankan Kale Mallung Recipe - MySpicyKitchen
    Sri Lankan kale mallung is a delicious kale stir fry with grated coconut Flavorful mallung is a side dish that pairs well with rice What is Kale Mallung? Why Kale Mallung? For this week’s global cuisine, the second dish is Sri Lankan Kale Mallung or Mallum which I served with rice and some dhal curry
  • Mallung - Wikipedia
    Mallung or mallum (Sinhala: මැල්ලුම්), is a shredded vegetable Sri Lankan dish that comprises lightly cooked sautéed greens, with fresh coconut and any number of spices and chili [1] [2] Mallung is a common condiment and is eaten at almost every meal [3]
  • Sri Lankan kale mallum - Lazy Cat Kitchen
    Sri Lankan kale mallum is a simple and yet super tasty way to serve kale It's naturally vegan and gluten-free
  • Sri Lankan Cabbage Leaves Recipe (Gova Kola Mallum)
    Gova Kola Mallum is a Sri Lanka vegan recipe using shredded outer cabbage leaves and fresh coconut Any Sri Lankan greens dish that is cooked together with fresh shredded coconut is called as a mallung mallum mellum in Sri Lanka
  • Sri Lankan Dhal Mallum | Cooks Hideout
    Sri Lankan Dhal Mallum is a simple everyday lentil dish that is hearty, comforting and delicious Red lentils are seasoned with cooked onions and grated coconut in this recipe
  • Agathi Leaves Mallum (කතුරැමුරැංගා කොළ මැල්ලුම) – A Delicious . . .
    Mallum is one of the main dishes in Sri Lankan lunch Usually, they’re made with a combination of grated coconut and some spices Although we use grated coconut in both Sambol and Mallum, the main difference is cooking
  • Mallum Recipe from Sri Lankan Cuisine – Cuisines of World . . .
    Mallum is a popular dish in Sri Lankan cuisine known for its vibrant flavors and healthy ingredients It is a traditional side dish that is often served with rice and curry Mallum is made by mixing finely chopped leafy greens, coconut, and a variety of spices





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