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  • Pizzana
    Pizzana features master pizzaiolo Daniele Uditi’s interpretation of the Naples staple Reimagined with consciously sourced toppings which blend the traditional with the unexpected, flavors include Cacio e Pepe and Neo Margherita
  • Pizzana Brentwood
    Pizzana features master pizzaiolo Daniele Uditi’s interpretation of the Naples staple Reimagined with consciously sourced toppings which blend the traditional with the unexpected, flavors include Cacio e Pepe and Neo Margherita
  • Pizzana Silver Lake
    Pizzana features master pizzaiolo Daniele Uditi’s interpretation of the Naples staple Reimagined with consciously sourced toppings which blend the traditional with the unexpected, flavors include Cacio e Pepe and Neo Margherita
  • Locations – Pizzana
    mon-thu 4p-10p fri 4p-11p sat 12p-11p sun 12p-10p
  • Pizzana West Hollywood
    Pizzana features master pizzaiolo Daniele Uditi’s interpretation of the Naples staple Reimagined with consciously sourced toppings which blend the traditional with the unexpected, flavors include Cacio e Pepe and Neo Margherita
  • Menu – Pizzana
    In Italy, a meal is a marvelous journey, and our starters set the stage for a vibrant evening Resist the rush to the main course and savor the prelude with dishes like Polpette al Forno, Carciofi Arrostiti and Caprese di Bufala
  • Reservations – Pizzana
    Experience Pizzana by making a reservation at one of our locations in California or Texas
  • Pizzana Sherman Oaks
    Pizzana features master pizzaiolo Daniele Uditi’s interpretation of the Naples staple Reimagined with consciously sourced toppings which blend the traditional with the unexpected, flavors include Cacio e Pepe and Neo Margherita
  • Pizzana Marina Del Rey
    Pizzana features master pizzaiolo Daniele Uditi’s interpretation of the Naples staple Reimagined with consciously sourced toppings which blend the traditional with the unexpected, flavors include Cacio e Pepe and Neo Margherita
  • Order – Pizzana
    When you order your pizza, we give you the choice of “ready to eat” or “heat and slice ” For pizzas that can be refreshed in a home or office oven, we recommend choosing the “heat and slice” option for the best pizza experience





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