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  • Dutch spice cake (breakfast cake) - Carolines Cooking
    Honey and molasses - in some versions, you'll see Dutch stroop syrup used but it can be hard to find elsewhere However the mix of honey and molasses below gives a very similar flavor and consistency Many Dutch recipes I found use this blend as well Milk - this is your main liquid and brings the batter together It also adds a small amount of
  • Speculaas Recipe | Irresistible Dutch Spiced Cookies
    Understanding the Speculaas Tradition Without question, the time-honoured tradition of making speculaasjes is steeped in cultural significance, uniting families and communities with a sense of nostalgia and festive spirit
  • Tompouce Tompoes (Dutch Mille Feuille Pastry)
    Carefully wipe off the blade between cuts for super clean slices Allow the glaze set a bit before serving or serve immediately Please scroll to the bottom of the post for the full recipe (in a printable recipe card) including ingredient amounts and detailed instructions
  • Taai Taai (Dutch chewy slice) - Recipe Community
    1 Place golden syrup, water and brown sugar into TM bowl Heat mixture 2 minutes 85 degrees "Gentle stir setting" Turn on oven to 190C 2 Add remaining ingredients
  • Dutch Apple Pie Recipe - Insanely Good
    How to Make Dutch Apple Pie 1 Prepare the crust: Line the bottom and sides of a deep-dish pie plate with a refrigerated pie crust Crimp the edges with the tips of your fingers for a pretty presentation 2 Prepare the apples: Rinse, peel, core, and slice the apples Make thin, even slices to ensure they bake beautifully Slice them 1 4-inch
  • Speculaas | Womens Weekly Food
    Speculaas are a Dutch Christmas biscuit traditionally made in wooden moulds If you have them, dust with cornflour or flour; press dough mixture into moulds then draw a knife across the surface to scrape off excess Turn mould over and slap hard to loosen biscuits onto oven trays Dust mould with flour between each biscuit […]
  • Dutch Apple Pie Recipe – The Ultimate Dessert - AllSpice Blog
    For the Crust: 1 ½ cups all-purpose flour; 1 tablespoon sugar; ½ teaspoon salt; ½ cup unsalted butter, cold and cubed; ¼ cup ice water
  • Fluffy Dutch Baby Pancake Recipe - Budget Bytes
    Place a 10-inch cast iron skillet in the oven and begin preheating to 425ºF Let the skillet heat in the oven for an additional 10 minutes once the oven reaches the set temperature
  • Best Dutch Apple Pie Recipe - Jessica Gavin
    It's not a holiday feast without a big Dutch apple pie on the menu This recipe offers the best of both worlds: tender apples nestled in a flaky crust and a buttery crumble shell on top Break the butter into pea-sized pieces for the crust This creates a sturdy, flaky texture, ideal for supporting two pounds of apples Melting the butter for the crumble topping allows it to develop rich
  • Our best-ever apple cakes and slices - taste. com. au
    Why we love this apple slice recipe Not only is this apple slice recipe a heart-warming taste of childhood, it needs only five minutes prep and then a quick bake in the oven, perfect to make in advance for afternoon or morning tea or to serve as a dessert, warmed gently and served with vanilla ice cream We also love that it contains no egg, and with gluten free butter cake mix now on the





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